Ice cream batch freezer, gelato machine, hard ice cream machine make the high quality ice cream same as Italy machine.
The new model has a brand new freezing cylinder and improved dasher results that freezing is more even on the inside surface, it can produce much harder ice cream with better texture. An industrial quality frequency control device makes the machine extremely quiet and adds years to the operating life of the machine. The easy-to-read electronic module shows the progress of the batch and has a fault diagnosing mode. More flexible operation System with Hardness-Control-System(HCS), you can change freely low or high overrun even during running, as well as the output speed as you wish during extruding progress which allows you gently art deco the ice cream. It can produce high overrun Ice Cream, Homemade Italian Gelato, Slush, Sherbet and Sorbet, Yogurt, Smoothie, Frozen Custard etc.
1. Durable stainless steel.
2. with Competitive price.
3. Very easy to oper.
4. Various capacity for choice, meeting different requirement in various places. Catering for hotel, restaurant, ice cream shops, school etc.