TT25 Ice Cream Cone Baking Machine used for rolling sugar cones. It offer cones to the next process to be filled with ice cream. First it dispenses batter on the baking plates to prepare the wafer for shaping, then rolls then up, keep them in shape unload them finally. It is the main device of the production line. Excellent performances have allowed International Standards to be comfortably met. Advantages are less space requirement and less cost investment.

Certification: CE

Advantage:

1. Attractive in price and quality automatic soft icecream cone making equipment.

2. The ice cream cone machine is designed to make various ice cream cones. With simple operation and high efficient, the ice cream cone machine is an idea equipment for the ice cream making industry and personal commercial activities.

3. Less space requirement and less cost investment.

Video of ice cream cone baking machine: